Automatic dough divider - PF-PO300

Prismafood Automatic Dough Divider PF-PO300

Key features of the Prismafood PF-PO300 include this professional machine enables the division of dough loaves to make pizza, this tool with its compact size is also ideal for handicraft enterprises and pizzerias and prismafood dividers are innovative equipment conceived for an excellent dough making.

Order online or in person: Get it delivered anywhere in Australia, or drop into our Prestons (NSW) showroom and warehouse, Australia's largest commercial kitchen showroom and warehouse complex, for expert advice.

Key Features

• This professional machine enables the division of dough into loaves for pizza.
• This tool, with its compact size, is also ideal for handicraft enterprises and pizzerias.
• It is possible to insert up to 30 kg of non-raised dough mixture; therefore, it is possible to select the cone most
• suited to the desired weight: in this way, correctly divided portions are obtained, ready for leavening.
• Prismafood dividers are innovative equipment conceived for excellent dough making.
• They are made in Italy, designed for easy and intuitive use, and are basically different because of their constructive solidity and reliability.=
• Dough Divider – 30kg Hopper
• Productivity per hour up to 700 balls (250 gr.)
• Capacity: 30 kg
• Dough portion from 50 to 280 gr
• Designed for easy and intuitive use
• The fastest & most accurate way to divide & round dough
• Single Phase Outlet
• Dough divider comes with workstation stand
• Machine is equipped with an ADJUSTING COLLAR NUT, 5 REDUCTION BUSHINGS and a FUNNEL

Specifications

• Dimensions (W x D x H): 510 x 530 x 830 mm
• Weight: 98 kg
• Packed Dimensions (W x D x H): 600 x 960 x 680 mm
• Power: 240V; 930W/10A
• Warranty: 2 Years Parts and Labour