DO5 Blast Chiller & Shock Freezer
DO3 Blast Chiller & Shock Freezer
DO3 Blast Chiller & Shock Freezer
Blast chilling and shock freezing are the best natural systems to extend the shelf life of food. Blast Chillers make it possible to lower the temperature at the core of foods that have just been cooked, down to +3°C in less than 90 min. Reducing bacterial proliferation and dehydration of the food. The final result is the preservation of the quality, colour and fragrance of the food, extending its shelf life. All this enables the chef to work with a better organization and more calmly, leaving more time or creativity. They are ideal for commercial business that has a focus on quality, consistency and time management.
- Made in Italy
- Built to HACCP specification
- Digital controller with probe and temperature display
- Time evaporator defrosting
- Ambient operating temp. 43ºc
- Tropicalized
- Ventilated cooling
- Auto defrost
- Suitable for GN 1/1
- Self evaporating drainage
- Internal constructed for easy cleaning
- Self closing doors
- Opening back side and extractable unit for cleaning
Can be connected to a remote unit
Exterior: 750mmW×740D×850/880H; 51kg
Interior: 610mmW×410D×280H
240V; 801W; 10A outlet required
- Chill 20kg from +70ºC to +3ºC
- Deep Freeze 15kg from +70ºC to -18ºC.
- 5 × 1/1 GN or 600 ×400 EN pans (40 mm deep)
Specifications :
- Net Weight (Kg): 51
- Width (mm): 750
- Depth (mm): 740
- Height (mm): 850/880
- Packing Width (mm): N/A
- Packing Depth (mm); N/A
- Packing Height (mm); N/A
- Power ;240V; 801W; 10A outlet required
So you tested us for years and know that we always have the most competitive pricing at your finger tips when purchasing products from us.
Now, you can be assured that we also have a lowest price guarantee if you are renting. Our Weekly rental rate guides are transparently displayed against each item listing and if you somehow miraculously find a better rate, all you need to do is contact us and we’ll certainly price beat…
That’s our promise to you, the Handy Catering promise
When it comes to shipping at Handy Catering, all you need to remember that it is all possible and super fast.
You can visit the largest office/showroom/warehouse complex for catering equipment in Australia and see, pay and pick up or have all products from a huge 20 000 range delivered.
But that’s not all, you can certainly order online and have delivered to your address wherever that might be. We have delivered more than a million parcels to more than 600 000 addresses across all states and territories.
Still think you have a too hard to get to address for us? Well, how about if we told you that on Christmas Island, a beautiful Australian Island that is closer to mainland Indonesia than it is to mainland Australia, an Island that has only two restaurants, both of those restaurants are our customers and we have successfully delivered to them..
Off course, Norfalk Island, Cocos Keeling Island, Woody Island and thousands other fascinating destinations have all got in on the action with Handy Catering, we love you all and we will certainly deliver to you…
We dispatch same day if ordered before 10am and next day after the cut off. We utilise 5 different couriers and optimise the best option depending on item type, location, destination and safest option amongst other considerations.
The quoted shipping is standard kerbside delivery (also known as door to door). We can organise vertical residence delivery, into store delivery, out of usual hours delivery, specific timeframe delivery, unpack and install at site delivery, deliver and take away old unit delivery and many other specialised delivery requirements at an additional charge if organised prior to placing order