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Roband Chocolate Tempering Bain Marie 2 X 1/2 Size Pan CHOC2A
$990.00
$900.00
Roband Chocolate Tempering Bain Marie 2 x 1/2 size pan
Availability:
In stock
In stock
SKU
ROBAND:CHOC2A-ROBAND
Designed specifically for tempering chocolate, takes a various combination of gastronorm pans, wet only operation, self-resetting thermal safety cut-out, double skin tank, thermostatically controlled with a temperature of between 0-50 degrees and has a stainless steel construction. Comes with 2 x 1/2 size 150mm deep pan plus lid.
Specifications:
| WIDTH (mm) | 555 |
| DEPTH (mm) | 350 |
| HEIGHT (mm) | 305 |
| PACKED WEIGHT (kg's) | 17 |
| PACKED VOLUME (m³) | 0.1474 |
| PRODUCT CAPACITY | 20lt |
| POWER DELIVERY | 1000w |
| BRAND | ROBAND |
| PRODUCT ORIGIN | Australia |
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