Baker Max Commercial Bakermax Proofer Cabinet - MPR-16

BakerMax Proofer Electric Cabinet MPR-16

Key features of the Baker Max MPR-16 include durable construction with alloy handle, Heavy-duty castor design with front brakes for flexible positioning and digital humidity and temperature controller and timer.

Buy with confidence: Order online for Australia-wide delivery or visit Australia's largest commercial kitchen showroom and warehouse complex in Prestons (NSW). Our team is on hand to help you choose the right equipment for your business.

Key Features

• Visible Proofing Window: Double-tempered glass door with built-in LED lighting allows easy monitoring of dough condition without opening the door
• Durable construction with alloy handle
• Heavy-duty castor design with front brakes for flexible positioning
• Digital humidity and temperature controller and timer
• Fits 400x600 bakery trays (trays not included)
• Automatic water filler
• Adjustable tray supports
• Ensures uniform fermentation with fan-forced airflow
• Temperature Range: Up to +60
• Adjustable humidity range: 45-99% RH, adjustable within this range
• Continuous operation: With an ambient temperature below +50°C and relative humidity ≤85% RH, the unit can operate continuously. If no time limit is set, it will continue proofing indefinitely with no fixed cutoff. If a time limit is set, the maximum settable duration is 4 hours; any duration within that range can be freely selected
• Fan control: The fan speed is not adjustable, and the fan cannot be switched off independently while maintaining temperature and humidity control
• Internal walls and tray support: Aluminium alloy
• Interior: Stainless steel

Specifications

• Dimensions (W x D x H): 685 x 705 x 1790 mm
• Packed Dimensions (W x D x H): 760 x 820 x 1900 mm
• Power: 240V, 800W/10A
• Warranty: 1 Year Parts and Labour